Kool-It KST-48-2 48" 2-Section Refrigerated Sandwich Prep Table is backordered and will ship as soon as it is back in stock.
Main Product Features
Main Product Features
- Created to endure the everyday stress of the commercial kitchen environment, to protect your long term investment and guarantee superior food preservation
- Coated evaporator coil
- 1 height adjustable, heavy-duty, PE coated wire shelves per door
- Spring loaded, self-closing doors
- Removable, easy to clean 9.5” cutting board
- Simple plug-in installation
Delivery and Shipping
Delivery and Shipping
Estimated Delivery: 8 - 10 Days
Warranty
Warranty
Certificates
Certificates
ETL Sanitation
This item meets the sanitation standards imposed by the ETL, a division of the Intertek Group.
ETL Listed
This item meets the electrical product safety standards imposed by the ETL, a division of the Intertek Group, for use in the North America.
Residential Users: The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.
Attention CA Residents
x⚠️WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
Description
Description
The Kool-It KST-48-2 is a top-tier sandwich/salad prep unit ideal for high-demand commercial kitchens. Its two-section design offers a spacious 13.1 cu. ft. capacity, allowing you to efficiently prepare and store ingredients. With a temperature range of 33°F to 40°F, it ensures your food remains fresh and safe. The unit is equipped to hold (12) 1/6 pans, with (4) 4" deep pans included, and it can accommodate 6" deep pans, making it versatile for various ingredients. The removable cutting board simplifies cleanup and food preparation. Constructed with a robust stainless steel interior and exterior, it's built to withstand the rigors of a busy kitchen. Its rear-mounted self-contained refrigeration system provides easy access and maintenance. Featuring (4) 4" swivel casters, two of which are braked, and operating on a 1/4 HP compressor at 115v/60/1-ph with 4.5 amps, this prep unit is both efficient and reliable. Certified with cETLus and ETL-Sanitation, it's the perfect addition to any commercial kitchen.
The Kool-It KST-48-2 is an excellent choice for commercial kitchens requiring efficient food preparation. With a generous 13.1 cu. ft. capacity and two sections, it provides ample space for ingredients. The unit operates in a temperature range of 33°F to 40°F, ensuring that your food stays fresh. It comes ready to accommodate (12) 1/6 pans, including (4) 4" deep pans and the option to use 6" deep pans. The unit's removable cutting board simplifies cleaning and speeds up food prep. Built with a sturdy stainless steel interior and exterior, it's durable and easy to clean. The rear-mounted self-contained refrigeration system provides easy access and maintenance. Equipped with (4) 4" swivel casters, including two braked casters, and running on a 1/4 HP compressor with 115v/60/1-ph power at 4.5 amps, this unit is reliable and efficient. It holds cETLus and ETL-Sanitation certifications for safety and sanitation compliance, making it a valuable addition to any kitchen.
The Kool-It KST-48-2 is designed for high-performance food prep in commercial kitchens. It offers an impressive 13.1 cu. ft. capacity with two sections, allowing you to efficiently store and prepare ingredients. The unit maintains a temperature range of 33°F to 40°F, ensuring that your food remains fresh. With the capability to hold (12) 1/6 pans, including (4) 4" deep pans (with the option for 6" deep pans), it's versatile enough to accommodate various ingredients. The unit features a removable cutting board for easy cleaning and a seamless food prep process. Crafted with a robust stainless steel interior and exterior, it's both durable and easy to maintain. The rear-mounted self-contained refrigeration system offers easy access for service and upkeep. With (4) 4" swivel casters, including two braked casters, and powered by a 1/4 HP compressor operating on 115v/60/1-ph with 4.5 amps, this prep unit combines efficiency and reliability. Holding cETLus and ETL-Sanitation certifications, it's a valuable asset to any commercial kitchen.